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Senior Living

Operations

3 ways operators are communicating procurement challenges to diners

 By Benita Gingerella on Feb. 24, 2022

Respondents to FoodService Director’s recent supply chain survey are trying many different methods to keep customers informed.

Operations

Compass to expand hydroponic farm usage with new partnership

By Benita Gingerella on Feb. 23, 2022

The foodservice management company has teamed up with Farmshelf, an indoor hydroponic farm manufacturer.

Operations

7 ways operators are dealing with supply chain shortages

By Benita Gingerella on Feb. 15, 2022

Help manage supply chain issues with these tips from fellow FSDs.

Operations

Metz Culinary Management brings back Red, White and Taste promotion in honor of Winter Olympics

By Benita Gingerella on Feb. 14, 2022

As part of the promo, diners can enjoy cuisine inspired by the different countries participating in the Games.

Operations

Robot runners help senior-living dining team with staffing gaps

By Benita Gingerella on Feb. 07, 2022

Wesley Enhanced Living Main Line has purchased two robots to help run food and dirty dishes from the kitchen and dining room.

Operations

How Sodexo’s Frontline Food Services acquisition could help it adapt to the times

By Benita Gingerella on Jan. 25, 2022

The foodservice management company says it will look for untapped opportunities in each of the segments it serves.

Operations

Compass upgrades tool to tackle food waste

By Benita Gingerella on Jan. 05, 2022

Waste Not 2.0 helps dining teams identify and reduce waste in the kitchen.

Operations

4 marketing ideas for January

By Benita Gingerella on Dec. 20, 2021

Kick off the year with some fun events for diners.

Menu

Anytime dining and hyperlocal sourcing elevate Salmon at Medway retirement community

By Patricia Cobe on Dec. 10, 2021

Farm-to-table and flexible options evolve to a whole new level in the hands of chef Jason Wallin.

Operations

Senior-living community invites celebrity chef to compete in latke cook-off

By FSD Staff on Dec. 07, 2021

Frank Residences asked Jet Tila to face off against two culinary teams.

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