Senior Living

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sandwich sub
At Bartolotta Restaurants' corporate operation in the Kohl’s headquarters, two kinds of sandwiches are available daily—an artisan version and a sub...
Fresh-baked cookies are a surefire way to captivate customers with a small indulgence. Crushed potato chips give this recipe an on-trend sweet-salty flavor.
Chocolate fondue is a retro dessert that has a lot going for it on modern menus. It’s shareable, it’s based on the most popular dessert flavor and it’s interactive.

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