Segment: K-12 Schools

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With high-protein granola, this parfait recipe is an ideal breakfast or snack offering.
Chock-full of nutritious nuts, seeds and fruit, this trail mix is easy to prepare and serve and, when portioned out, makes a great
Ideal for catered events, shredded coconut and tempura batter give shrimp a sweet and crunchy texture.
These sweet potato chips are a healthier—and more colorful—alternative to traditional potato chips or french fries.
These beet vegetable chips are a healthier—and more colorful—alternative to traditional potato chips or french fries.
This classic appetizer makes for an impressive presentation.
Serve these simple potato pancakes on their own or as a side dish.
This gluten-free quinoa salad recipe “is an authentic ethnic Lebanese dish that our chefs at ISU Dining have developed for a new v

See what's happening with budgets and how operators are cutting costs. ...

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