Segment: K-12 Schools

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This succotash would make for a great appetizer or small plate. See and taste the colors of the rainbow.

Sandi Kramer, child nutrition director for the Yankton School District in Yankton, S.D., loves chocolate, wants to travel to Holland and Germany, and believes everything happens for a reason.

Gay Anderson, child nutrition director and district wellness coordinator for the Brandon Valley School District, in Brandon, S.D., wishes she could sing, would love to travel to Alaska and is a morning person—after she’s had some coffee.

Gay Anderson has transformed the foodservice at Brandon Valley School District by introducing the Net Off Invoice program, conducting a plate-waste study and creating a prime vendor program.

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