K-12 Schools

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Students at West Ottawa Public Schools can also sort menu items by allergen, officials say.
The bipartisan bill gives foodservice operators a break on sodium, whole grains and fruit and vegetable standards.
She will also head the contractor’s school-feeding operations worldwide.
The agreement maintains strong regulations, with a few concessions.
colored tongs
Virginia Commonwealth University uses Meet @ Balance: a colored tongs system at an all-you-care-to-eat salad bar. The tongs help advise healthfulness.
The bill will provide flexibility to nutrition professionals who operate school and summer feeding programs, according to a source familiar with the draft legislation.
Some schools in the district have depleted more than half of their budget and will not be able to continue operating for the remainder of the year, officials say.
Changes included implementing “garden bars” at all schools, as well as build-your-own meal options such as a weekly taco bar.
We surveyed operators from across the U.S. about current menu trends and future best-sellers. Here’s a snapshot of B&I, C&U, K-12, hospital and LTC/senior-living operators.
crisis recovery
Experts agree: Developing a protocol before disaster strikes—especially in today’s social media-fueled world—is crucial. Here are three steps to follow.

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