Segment: K-12 Schools

Latest Articles


Making masala doesn't have to be hard. This recipe uses a handful of ingredients and spices to make a flavorful side dish.
Kale and ginger are powerhouse superfoods, but aren't the most pleasing for younger palates.
Bring the flavors of New Orleans into your kitchen with this slimmed-down jambalaya recipe.

I developed Fit Kid Text for our school community to promote school meals and offer nutrition education to students, parents and staff.

Kathryn Spencer, a farm-to-school specialist for San Diego Unified School District, connects with farmers to secure at least 15 percent of the produce for salad bars and menu items from local sources.