Segment: K-12 Schools

Latest Articles


Bring the flavors of New Orleans into your kitchen with this slimmed-down jambalaya recipe.

I developed Fit Kid Text for our school community to promote school meals and offer nutrition education to students, parents and staff.

Kathryn Spencer, a farm-to-school specialist for San Diego Unified School District, connects with farmers to secure at least 15 percent of the produce for salad bars and menu items from local sources.