K-12 Schools

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sharkys salmon burrito
Sharky’s wrap starts with a whole-wheat tortilla that’s filled with mesquite-grilled salmon and an ample portion of veggies.
butternut squash soup
Something happens once the weather turns cold: Customers who wouldn’t eat squash if their dining locations gave it away suddenly can’t get enough of it.
chicken bocadillos
A number of restaurants in the U.S. now are calling their Latin-influenced sandwiches “bocadillos,” building them on small, crusty rolls.
Food Brings Hope and Daytona State College have partnered once again to treat nearly 400 Volusia County students Dec. 5 to a catered dinner and holiday concert.
grilled lamb sliders
Here, Chef Sappington uses fire-roasted tomatoes for a housemade jam that complements small grilled lamb burgers.
Buried in the giant spending bill were provisions that prohibit the federal government from requiring less salt in school lunches and allow schools to obtain exemptions from whole-grain requirements...
A Colorado school district is raffling off prizes such as movie tickets and iPods to students who decide to buy lunch at any campus cafeteria in town.
pulled duck ciabatta
Prepared duck confit, precooked and easily separated into shreds, is the starting point for this meaty sandwich—an interesting alternative for diners looking for a different protein filling.
hashbrown veggie melt
Here’s a sandwich that spans the dayparts, adapting well to breakfast, lunch or brunch.
heritage turkey burger
This turkey burger has a Middle Eastern accent, with cumin, coriander and dried apricots in the mix.

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