Segment: K-12 Schools

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Karen Green, school nutrition director at Thomas County Schools, Thomasville, Ga., shows her Southern pride with her love of grits and Paula Deen.

We hosted a student art exhibit and tour of our warehouse facilities. The art represents each student’s vision of wellness, and the original artwork will be displayed permanently in the...

The NPD Group, a leading market research company, found in its recent National Eating Trends survey that members of the Millennial generation, also known as Generation Y, have significantly decreased...

When it comes to “hot” cuisines, Thai is still “the one,” according to respondents in our 2011 Menu Survey. But Thai’s got competition from two other cultures, and some interesting cuisines were...

Misty Phillips, general helper for Fairborn City (Ohio) Schools, is the model of an exceptional employee, says Child Nutrition Director Paula Montgomery. Phillips is quick to notice obstacles and is always positive when planning the solutions. She is alwa

FSD talked with Mike McTaggart, president of Quest Food Management Services, about the company’s new Quest for Life program, which focuses on from-scratch cooking, local sourcing,...

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