K-12 Schools

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A few months back, we learned that a growing number of foodservice professionals are worried about the work ethic of their current employees.

The new No Hungry Kids act, currently before Congress, would address schools' complaints that some students need more calories than others...
Foodservice workers at a Vermont high school want to get out of a union, which they say, is taking away their benefits.
Here’s an education guide to teach students, at all grade levels, how not to waste the food they take during school lunch.
jennings center
I tour the residents through the kitchen and then set up a table so they can watch staff work for about 15 minutes while they drink their coffee.
lamb shank
Lamb is an underused protein in casual dining because food costs are generally higher for many cuts.
The numbers of students benefitting from school breakfast is rising, and could continue to do so under the USDA's new community eligibility program...
Researchers at the University of Adelaide have found two critical points in children’s lives when exposure to junk food is most harmful. The discovery could help prevent people’s dependence on...
spiced pork grape kebab
Pork production has rebounded from the porcine virus that affected hog supply in 2013 and 2014.
Healthy but unpopular lunches are costing cafeterias nationwide. One foodservice director has even vowed to write to Michelle Obama to voice her concerns.


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