Segment: Hospitals & Long-term Care

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Click through Snapshots of all the recipes from the August 2014 issue. This month features flatbread, banana and juice recipes.

Incorporate fresh kiwis and raspberries into your menu with these sweet dessert crepes.

We have increased revenue from guest trays to nearly $11,000 a month since we set up a system to allow patients and their visitors to buy trays using a credit card.

These grilled bananas have a great balance of sweet and savory. Plus, they are quick and easy to prepare.

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