Hospitals & Long-term Care

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Compass Group has introduced a mobile dining app for customers of the foodservice facilities it manages in North America.
Decker will oversee foodservice at the chain’s Tenn. headquarters.
KHERF cited hospital as one of the first in state to follow Healthy Kansas Hospitals Initiative.
There were 238 respondents in our 2014 LTC/Senior Living Census Report. Each respondent operates foodservice in at least one of the following arenas: nursing home/skilled nursing/long-term care; assisted living; independent living or rehabilitation/psychiatric.
spinach lasagna
Three Takes On offers several different versions of the same classic dish. This month spinach, vegan and an interesting Latin take on lasagna.
The University of Chicago has received certification from GFFS Accreditation Program for its medical center and campus food service operations.
spinach lasagna
Executive Chef Janna Traver says spinach lasagna is among the most popular items offered by the university’s catering department. Rich enough for the heartiest tastes, it’s also vegetarian. It takes three days to prepare.
On a Monday morning in the Boston University food court, students toss plates of food in bins with multicolored labels: green for recycling, black for landfill, and yellow for compostables.
The hospital at 565 Abbott Road near Cazenovia Park held 308 inpatients when the snow began and is caring for about 330, including those in the emergency room, with a staff consisting mainly of the...
Eric Cartwright, executive chef of campus Dining Services, has created this mash-up of breakfast and pasta.

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