Hospitals & Long-term Care

Latest Articles
The University of California San Francisco (UCSF) Medical Center at Mission Bay will employ 25 robots to traverse the 800,000-square-foot hospital, carrying food trays, pharmaceuticals, and even...
New menus and fresher ingredients are helping the 14 hospitals within Baptist Memorial Health Care Corporation to elevate the patient experience. Morrison Healthcare, which Baptist contracted with in...
Providence Health & Services, based in Portland, is phasing such drinks out of its hospitals, clinics and business offices over a two-month period. According to the healthcare system, Providence...
justin johnson
“The goal of Sustainable Kitchens is to evaluate food and operations in both commercial and non-commercial operations and, based on those evaluations, develop systems, processes, recipes, menus,...
breakfast pizza
What happens when you take two popular meal items and put them together? Breakfast pizza. Sausage gravy, scrambled eggs and bacon make this dish the envy of other brunch foods.
salmon cracker appetizers
Fresh produce and lean proteins also form the backbone of healthy catered dishes at Dickinson College in Carlisle, Pa., where Director of Dining Services Errol Huffman oversees up to 10 events each...
The chicken is so popular that the hospital unlocks a conference room to accommodate diners who can’t find a seat, even though many customers take their meals to go.
striped bass-carrots-cider-glaze
Not your run-of-the-mill fish dish, this recipe goes sweet with caramelized carrots and a cider glaze.
asian wrap west end
The conventional wisdom that chicken is boring doesn’t hold much weight with most non-commercial chefs, especially when you consider all the creative ways these operators use the ubiquitous bird on...
orange juniper spiced tuna
This healthy fish entree combines citrus and spices for a unique burst of flavor.

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