Hospitals & Long-term Care

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nurse hospital food
Nurses are using the term “snack-u-check” to remind them to take a snack to patients when they do their blood sugar checks. ...
black bean portobello burger
Get in on the mushroom as meat trend with this burger. Portabella mushrooms provide texture while black beans provide protein. A great option for vegetarians and carnivores alike.
Patients at a new Georgia medical center campus are able to get fresh, cooked-to-order food with the tap of a finger on an iPad.
The project aims to create a one-of-a-kind heath care foodservice featuring antibiotic-free meats, cooking classes and a “Chef’s Playground.”
Chefs from two separate hospitals went head-to-head in a soup cook-off. Cafeteria diners were able to sample both soups for $1.
The pro-vegan Physicians Committee for Responsible Medicine is asking the public to pressure a pediatrics facility into dropping McDonald’s.
edamame succotash
This succotash would make for a great appetizer or small plate. See and taste the colors of the rainbow.
Is saturated fat as bad as we thought? Will nutrition benchmarks change? Does the quality or quantity of protein we eat matter? These answers and more.
Here are five cutting-edge features of Mission Bay Hospital’s high-tech meal order system.
Honey and raspberries brighten up ordinary butter, elevating it for special occasion use.


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