Hospitals & Long-term Care

Latest Articles
The market for gluten-free foods reached $8.8 billion in 2014, a 63% increase from 2012 numbers, according to recent data from research firm Mintel.
avocados
Avocados can play a role in lowering bad cholesterol, according to a study recently published in the Journal of the American Heart Association.
With the help of foodservice staff, residents prepared cakes, cookies and pies for the Dreamy Dessert Recipe Contest at the Sacred Heart Home in Oregon, Ohio.
diy healthy eating
Everyone, it seems, wants to offer us tips on healthier eating. Even the Centers for Disease Control and Prevention has gotten into the act.
Four of San Antonio’s largest hospitals received perfect scores, while another hospital received major violations for rodent droppings in the kitchen. Read the list here.
poblano chile
Chef Berryhill chooses poblanos, tweaking the mole preparation by adding ground pistachios to thicken it instead of pepitas.
braised pork ramen
The pork broth and noodles are made from scratch and the recipe is infused with typical Japanese ingredients, such as sake, mirin and kombu.
The $2.7 million overhaul includes the expansion of the serving line area, the addition of a noodle station and pizza oven, and a 20% increase in seating.
ouzi braised lamb
A blend of sweet spices, including allspice, cinnamon, nutmeg, cloves and cardamom, gives the recipe its Middle Eastern accent and makes it a favorite.
piri piri flat iron piccata
At Sugarcane, Chef Balloo marinates beef steak in piri-piri, adding sweet, tart and herbal ingredients to round out the flavor.

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