Segment: Hospitals & Long-term Care

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Polenta stuffed onions are a great, fun dish to serve on a vegetarian bar or station. It easily elevates any menu.
Looking to expand beyond ordinary rice?
Need to use up leftover bread, but don't want to make French toast? This sweet maple bread pudding is just the ticket.
Southeastern Texas, where this suburban Houston school district is located, has a strong Czech/German heritage, says Brent Trudeau
Executive chef Ricardo Abbott says this sausage is a healthy way to create a popular topping to add to whole wheat pizzas.

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