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Hospitals & Long-term Care

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Calif. poised to require vegan meals in healthcare and prison foodservice

 By FSD Staff on Sep. 07, 2018

If made law, SB 1138 would mandate hospitals and prisons to offer plant-based meals.

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Blue Cross Blue Shield and Johnson C. Smith University team up to eliminate food desert

 By FSD Staff on Aug. 29, 2018

A new investment will go toward an urban garden to grow fruits and vegetables for the surrounding community.

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Arkansas Heart Hospital ready to grow its own produce

By FSD Staff on Jul. 30, 2018

The new garden will grow fruits and vegetables for the hospital’s cafe and help it promote healthy eating

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New hospital dining hall to offer wood-fired pizza, take-home meals

By FSD Staff on Jul. 09, 2018

The new space has a more open concept with fresh, made-to-order options.

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Hospital gardens help promote community well-being

By FSD Staff on Jun. 29, 2018

Organic gardens at Beaver Dam Community Hospital help support the hospital’s health initiatives

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Sodexo and Humane Society announce plant-based partnership

By FSD Staff on Jun. 22, 2018

The partnership will bring over 200 plant-focused dishes to Sodexo-operated dining facilities.

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Baylor Scott & White The Heart Hospital gets ‘taste of France’

By FSD Staff on Jun. 18, 2018

An outpost of the Brioche Doree chain will offer staff and visitors at the Plano, Texas, hospital breakfast, lunch, pastries and more.

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Hospital to offer free summer meals to kids

By FSD Staff on Jun. 05, 2018

Gundersen Health System will provide breakfast and lunch to kids throughout the summer.

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Jose Andres opens his 1st restaurant in a hospital

By FSD Staff on Jun. 01, 2018

The award-winning chef opened plant-forward Beefsteak in the Crile Food Emporium at Cleveland Clinic.

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New hospital food truck to serve ramen

By FSD Staff on May 10, 2018

The truck will serve Arkansas Heart Hospital’s popular noodle dish, among other offerings.

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