Segment: Hospitals & Long-term Care

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Half of the respondents to our survey indicated that they are more concerned about food safety now than they were five years ago, and 46% say they are just as concerned now.

We offer color-contrast trays with meal orders to better assist visually impaired patients and enhance their dining experience. The trays help the patient see the outline and location of items, such...

Each month, I meet with a small group of employees from food service, EVS, transportation and laundry to review the health system’s mission, vision and values and to talk about ways we can...

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