Hospitals & Long-term Care

Operations

Hospital launches farm-to-table program

The dining team at Clinch Memorial Hospital has partnered with a local business to bring the program to fruition.

Operations

Hospital utilizes food trucks to help with staffing shortage

The food trucks will be available every evening this week.

Celebrate the middle of summer with these marketing ideas.

Ninety-four percent of nursing home operators are facing staffing shortages, a new survey reveals.

Using her mother's recipe, Hilda Fabian dishes up around 280 chilaquiles servings each Thursday.

The first phase of the garden should be ready in time for the fall planting season.

Sodexo has teamed up with Hungry, a meal services and events platform.

One of the winners will also receive the Gold Plate Award during IFMA’s 67th annual Gold and Silver Plate Awards celebration, which will take place virtually in September.

Celebrate the start of summer with these fun ideas to engage diners.

Produce from the garden will be used in the hospital's cafeteria and donated to the community.

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