Colleges & Universities

Operations

University offers dining credit with proof of COVID-19 vaccination

Northern Michigan University is offering between $50 and $100 to students and faculty who upload documentation of their vaccination.

Technology & Equipment

Compass Group doubles down on digital ordering with new acquisition

The company now owns Eat Club, a California-based food delivery technology platform that bills itself as a virtual cafeteria.

Here’s how foodservice teams across the country are sharing sustainability efforts with diners.

Executive Chef Tatiana Ortiz’s “Tuesdays with Tati” series teaches students how to prepare easy dishes in their dorm rooms.

Here’s a look at the dining programs that topped Niche’s latest Best College Food in America rankings.

Students will be able to order the meal kits through Sodexo’s BiteU app.

Guests get to enjoy special limited time dishes such as Jamaican pork loin and Baja fish tacos.

Students at the Boston campus can grab street-food inspired dishes from local restaurant UNI.

Northwestern University’s foodservice team has released its Dining on a Budget cooking classes in a virtual format and has also provided cookbooks to students.

The team donated nearly 11,000 meals to those in need after noticing quarantine meals going unclaimed.

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