Colleges & Universities

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The Big Orange Meal Share allows students to donate any or all of the five guest meals they receive with their meal plan each semester to peers in need.
Officials at Northwestern say the goal is to cultivate an educational experience for students, as well as a student-friendly environment.
Nearly one in five high school students say such programs play a significant role in where they will apply.
Drexel University’s Good Food Flats will feature a food lab, a commercial kitchen, a pop-up restaurant and an incubator to grow produce.
Faced with falling student interest, UConn switched up the menu for its Food for Thought truck.
colored tongs
Virginia Commonwealth University uses Meet @ Balance: a colored tongs system at an all-you-care-to-eat salad bar. The tongs help advise healthfulness.
We surveyed operators from across the U.S. about current menu trends and future best-sellers. Here’s a snapshot of B&I, C&U, K-12, hospital and LTC/senior-living operators.
But Generation Z students rarely segment their campus lives in such a neat and tidy way. That’s one reason Colgate University expanded to 24-hour service.
crisis recovery
Experts agree: Developing a protocol before disaster strikes—especially in today’s social media-fueled world—is crucial. Here are three steps to follow.
freshii interior
Through its  Project </Pioneer> campaign, Freshii is seeking ideas using call-to-action messages throughout the store from members of 1871 and entrepreneurs.

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