Colleges & Universities

Operations

Farm to Campus program comes to Transylvania U.

Agriculture Commissioner James Comer applauded Transylvania University leaders for their commitment to their students, faculty, and staff as well as local farmers as Transylvania joined the Kentucky Department of Agriculture’s Farm to Campus Program in a ceremony Wednesday on the university campus.

Operations

University of Alaska Fairbanks builds for the future with public-private partnership

The new addition to the Wood Center on the University of Alaska’s Fairbanks campus was a long time coming.

For dessert, The Yorktown Café offers hand-dipped milkshakes with ice cream made on site.

What once served as a deli for famished University of Montana students will reopen early next year as a casual yet upscale restaurant offering views of the University Golf Course.

Thomas Cooley, R.D. makes his own nine-pepper hot sauce, hates bottled water and would love to snorkel the Great Barrier Reef.

To help build the bond between the two departments we started baking up a fresh batch of cookies after lunch and taking it to a clinical unit that we know has been having a hard day because of lots of patients or critical care issues.

Operators looking to make a little extra dough by charging customers for condiments might not be happy with the result.

To help persuade residents to try a new menu item, we will sometimes add it as a third entrée option, like our Pork Pagoda (pictured).

Click through Snapshots of all the Creating Healthier Menus recipes from the September 2014 issue. This month features grain-based salads.

The drought that has plagued the southern United States since 2011 is easing its grip on areas across the state, according to a Texas A&M climatology expert.

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