Colleges & Universities

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Michigan food producers and culinary experts are finding ways to connect farm and fork in college dining halls.
We recently hired a transgender employee. As an employer, how do I appropriately accommodate this employee, from locker rooms to preparing my current staff?
map mug
To help freshman residents easily find our dining locations on campus while promoting sustainability, we give them reusable mugs with a campus map design that highlights our dining locations.
The University of Texas at Dallas is adding four fast-food choices to the renovated Student Union Dining Hall: Panda Express, Moe’s Southwest Grill, Chick-fil-A and 2Mato.
Two college students started a composting program at a retirement community after seeing a similar compost project while attending Southern Connecticut State University.
A proposal aired this week in sketchy detail by President Obama would extend eligibility to managers paid less than $50,440.
The newly renovated kitchen and cafeteria at Genesee Community College will enlarge the vending area, allowing students to get through more quickly and efficiently.
Sodexo plans to lay off 99 workers at Colgate University on July 11, as the foodservice provider’s contract expires.
Real Food at NU pledges 20 percent of Northwestern’s dining hall food will meet “real food” criteria by 2020.
As college customers’ expectations evolve, Yale plans to leverage data to stay ahead.

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