Colleges & Universities

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employees generation multicultural
Sanford USD Medical Center is no longer short staffed, ever. On a given day, missing two team members from a team of 50 would leave them 96% staffed.
chicken dinner
For the last three years, School District of Holmen has hosted an event called Winner, Winner, Chicken Dinner, in cooperation with the Future Farmers of America.
kale quinoa salad
With all the hype around probiotics, the Cancer Treatment Centers of America created a daily dish that incorporates probiotics in addition to prebiotics.
overtime payroll timesheet
Noncommercial operators deal with the aftermath of a wage law in purgatory.
wheaton emerson int salad bar
Design is all about catching the eye, and it’s beneficial to be far-sighted. Design schemes that evoke far-flung geographic regions can be done to great effect.
ramen bowl spoon chopsticks
Tsukemen is a dish that features traditional ramen ingredients (noodles, eggs and vegetable garnishes) served separately so diners can mix and match.
meatloaf slices plate
Consumer interest is up for classic and comforting meat dishes like meatballs (16%), beef pot pie (26%) and meatloaf (12%) for dinner now compared to two years ago.
unsung heroes graphic
Febin Bellamy is the founder of Unsung Heroes, a nonprofit that features service workers on college campuses in man-on-the-street-style Facebook interviews.
pizza toppings
FoodService Director decided to look at the forces that affect operators across the industry and bring you a list of some folks outside the realm of noncommercial life.

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