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Soft cheese gaining popularity

 By Dawn Reiss on Feb. 20, 2015

"Americans are getting a little more adventurous in their purchasing,” Kehler says. “And we are seeing a huge increase in demand for soft cheese.”

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February 2015: Soft cheeses

 Feb. 20, 2015

Snapshots of all the recipes from the February 2015 issue featuring soft cheeses.

Operations

Photos: 21 mouth-watering dishes on Facebook’s cafeteria menu

Feb. 20, 2015

From duck confit with peach jam to Korean BBQ, serious eats are one of the perks for Facebook employees.

Operations

Sodexo expands its animal welfare policy

Feb. 19, 2015

The global food management firm says it will eliminate veal crates from the supply chain and switch to cage-free eggs.

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Foodservice directors go all out for Mardi Gras

By Katie Fanuko on Feb. 19, 2015

New Orleans may be the most famous U.S. location for Mardi Gras celebrations, but foodservice departments nationwide also know how to “let the good times roll.”

Operations

FTC intends to block Sysco-US Foods merger

Feb. 19, 2015

The regulatory agency is turning to the courts for a temporary injunction until regulatory proceedings are completed. It characterized the $8.2-billion merger as a restraint of the competition that helps foodservice operations’ bottom lines.

Steal This Idea

'I Can' award employees

Feb. 16, 2015

Employees who do something above and beyond are awarded a certificate and they get to choose any #10 can of food from our storeroom.

People

Confessions of Toni Watkins

Feb. 16, 2015

Director of food, nutrition and conference services loves thinking out of the box, hates having to justify staffing and wishes she could sing.

Operations

Fast casual concept signs with contractors

Feb. 16, 2015

Tossed has entered into agreements with the nation’s two largest food management companies to install the concept in contract accounts.

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Three Takes On: Grilled cheese

Feb. 16, 2015

Three Takes On offers several different versions of the same classic dish. This month sweet, savory and spicy takes on grilled cheese.

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