Most operations offer on- premise catering. For those that do offer both on- and off-premise catering, on- premise catering makes up 80% of the catering business.
Industry News & OpinionView All
The study, which was conducted at two Title I elementary schools in Virginia, showed that the overhaul of the National School Lunch Program is working and that school children are actually eating the healthier school lunches.
Managing Your BusinessView All
Mary Arlinda Hill continually aims to improve both Jackson Public Schools and her community.