Segment: B&I

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Candied walnuts and pomegranate seeds add a crunchy texture to this classic Mexican side dish, while minced habanero pepper kicks

Thumbtack preserves jams, jellies and pickles, and hasa ton of cookbooks, so it's building a unit in the main office work area that can display a lot...

Virginia Commonwealth University uses Meet @ Balance: a colored tongs system at an all-you-care-to-eat salad bar. The tongs help advise healthfulness.

Eighty percent of Northwest Community Hospital's customers are our employees, so asking them to participate in the reusable-container program was easy...

Nick Mercogliano turns plastic lids from takeout containers inside-out, places cherry tomatoes in between two lids, then draws a knife across the rows.

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