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Megan Warmouth

Articles by
Megan Warmouth

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Operations

Water fight

Late night. Students. Lines. Cups of water. When combined, these created some issues at Bowling Green State University, in Ohio. 

Menu

New menu allows residents more flexibility

In order to improve resident opinion of dining services, as well as resident health, Doug Taggart, administrator at the 82-resident Arlington Residence and Rehabilitation Center, in Texas, implemented a fresh approach. 

Operations

Sourcing success at Clarkson University

Main Street Grill offers menu items created with 100% locally sourced products.

Design

University of Connecticut, McMahon Hall

The old 1960’s, two-line cafeteria layout at the University of Connecticut McMahon Dining Hall is now a distant memory. 

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