Karen Weisberg

Karen Weisberg

Articles by this Author

Having returned to the private school her father founded decades ago, Hanrahan has made her imprint on the foodservice there by: taking the menu from institutional to restaurant quality; sourcing...

As the head of dining services at the University of North Texas, Phillips has used value meals and effective marketing to increase sales by 19%; given staff growth opportunities; introduced...

Rodolfo Rodriguez is a major-league star, although you won't see his name on the sports pages of your local newspaper. An avid New York Yankees fan since his childhood in the Dominican Republic...

Tony Almeida is one serious guy—and he’s most serious in his determination to create fun on the job for the approximately 132 full-time equivalents (FTEs) in the food and nutrition department at 567-...

Pages