June 20—After participating in a competitive bidding process, Harvard University Dining Services (HUDS) has been selected as the foodservice provider at the prestigious Harvard Kennedy School.
The Harvard Kennedy School serves the student and staff community through a weekday café and hosts catered events that range from student meetings to VIP events for world leaders who visit campus.
“HUDS’ commitment to great food, extraordinary customer service, sustainability, and education about food and food issues makes us the right partner for the Kennedy School,” David Davidson, managing director of HUDS, said in a press release. “We are Harvard employees, which makes our commitment to serving the Harvard community even more focused. We love to share our passion for food and service. It’s an honor and a thrill that we get to do so as part of this extraordinary school and program.”