05-23-2013
Legislation would allow beer and wine to be sold at catered events.
05-23-2013
School board keeps foodservice in-house, hopes to cut cafeteria losses
05-22-2013
Universities, hospitals, senior living expected to be among the industry's bright spots.
05-22-2013
Meredith Bailey an "ambassador for our district," says Kiski's superintendent.
05-20-2013
Department hopes garden will provide 100 pounds of herbs and tomatoes this year.
05-20-2013
One district projects a $58,000 deficit for this school year.
05-20-2013
All sugary drinks have been removed from cafeterias, vending machines and gift shops.
05-20-2013
As part of Wellness in Schools program, chef reimagines menus.
05-20-2013
Gail Sharry is current director at New London Schools.
05-20-2013
University also honored for its sustainability efforts.
05-16-2013
Cites flexibility as being key to act's implementation.
05-16-2013
Whitsons Culinary Group competition encourages recipe creativity.
05-16-2013
Taco Bell and Burger King will replace self-operated brands.
05-16-2013
Feed to Achieve Act passed this month; students should see effects in fall.
05-15-2013
Plow to Plate Signature Dish Initiative shows commitment to community health.
05-13-2013
Truck will also be used for special events and as athletic concessions.
05-13-2013
Calif. district spends time on fruit and veggie prep and plans for Farm to School.
05-13-2013
Texas district voted to allow outside vendors to bring their products to LISD high school campuses for lunch.
05-13-2013
UK Food is a free nutrition app for menu items offered at UK’s major on-campus eateries.
05-13-2013
Butter was effectively banned in 2008, but some kitchen managers didn't get message.