News

03-13-2012
District hopes to recover an estimated $900,000 in unpaid lunch money.
03-13-2012
Schools offering dinner to students enrolled in after-school programs.
03-13-2012
Sixth grader wins with "monkey sandwich" recipe.
03-13-2012
Elective course focuses on healthcare foodservice.
03-12-2012
Fast-food franchieses battle with healthier food options.
03-12-2012
Program is part of national sustainability contest.
03-12-2012
Brick oven pizza, new diner part of renovation of foodservice.
03-12-2012
Combination of services designed to save money.
03-08-2012
Time Life Foundation expanding its assistance to additional cities.
03-08-2012
More than 90 schools have eliminated the item, citing environmental concerns.
03-08-2012
Chicken wraps tested as part of Chefs Move to Schools program.
03-07-2012
Salad bar started after students demanded healthier options.
03-07-2012
Director uses steath health techniques for themed event.
03-07-2012
Maryland court rules on peanut case saying foodservice department not accountable for student's reaction.
03-06-2012
Students raising awareness, plan to approach dining services.
03-06-2012
Competition promotes recycling and composting on college campuses.
03-06-2012
East Carolina dining raised raised approximately $3,000.
03-06-2012
Tenn. U.S. Cellular cafe features restauranteur doing on-site cooking,
03-06-2012
Schools started adding in healthy options five years ago.
03-05-2012
Cites off-premise catering, trucks as near-term possibilities

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