Turkey Meat Loaf

1. In a skillet, sauté shallots in butter until translucent.

2. In a large bowl, thoroughly combine turkey, shallots, salt, parsley, bread crumbs, chili sauce, soy sauce, eggs and milk.

3. Divide mixture between loaf pans and top with bacon.

4. Bake at 400° F. for 20 min. Reduce heat to 350° F. and continue baking 45 min. until done. Allow to rest before slicing.

5. Serve with garlic mashed potatoes and seasonal vegetables, if desired