Prepared pizza crusts make this easy to serve. Shredded turkey and sweet barbecue sauce top the pizza and a sprinkle of cheese, peppers and onion are all it needs before being popped into the oven.
1. Toss shredded turkey with barbecue sauce. Cover, refrigerate and hold for service.
2. For each individual pizza crust, brush 1 teaspoon olive oil atop crust. Cover with 2 ounces turkey mixture. Top with 1 teaspoon each chopped onion and pepper. Sprinkle with 1-ounce Mozzarella.
3. Bake in a preheated 450-degree F oven for 6-8 minutes on hot cornmeal-dusted stone/pan. Cook until cheese melts and crust is crisp and golden. Remove from oven and sprinkle with Parmesan cheese.
Login or register to post comments