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Peanut Butter Banana Smoothie

Creamy peanut butter and soy milk combine to make a healthy smoothie, great for K-12 operations.

At a glance

Main Ingredient

Cuisine Type

Menu Part

Serves

1 serving

Yield: 1 serving

1 cup soy milk (vanilla or plain)
1 banana, sliced
1 tbsp. peanut butter (or substitute)
2 ice cubes

1. Place all ingredients into high-speed blender; purée until smooth. For slushier consistency, add more ice. Serve in 20-oz. cup.

Recipe by Flik Independent Schools, Rye Brook, N.Y.

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