Double Smoked Cobb Salad

16 cups mixed salad greens, washed and dried
2 cups diced smoked chicken
2 cups diced smoked Gouda cheese
1 1⁄2 cups diced, peeled, and seeded cucumbers
1 cup crumbled cooked bacon
2 cups diced tomato
1 1⁄2 cups diced avocado
Barbecue vinaigrette dressing (see note), for service

Note: To make barbecue vinaigrette, combine 1⁄4 cup barbecue sauce with 1 cup prepared vinaigrette dressing.