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Chicken Curry Walnut Fruit Salad

The combination of fruit, walnuts, and curry gives an ordinary chicken salad a new twist.

At a glance
Main Ingredient
Poultry
Cuisine Type
American
Menu Part
Salad
Serves
8
Yield: 8

Ingredients

4 cups diced cooked chicken
1 cup grated coconut
1 can (51⁄2 oz.) pineapple chunks, drained and halved
2 cups halved grapes
1 cup sliced water chestnuts
1 1⁄2 cups chopped walnuts

Dressing:
11⁄2 cups mayonnaise
1 tbsp. curry powder
1 tbsp. lemon juice
1 tbsp. soy sauce

Methods/Steps

1. For salad, toss chicken, coconut, pineapple, grapes, and water chestnuts in bowl.

2. For dressing, mix mayonnaise, curry powder, lemon juice, and soy sauce.

3. Just before serving, stir dressing into salad; blend evenly. Mix in walnuts.

Related Terms:

Poultry, American, Indian, Salad

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