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Breakfast Stromboli

Classic stromboli gets the breakfast treatment with this dish, which features eggs, sausage and mozzarella cheese.

At a glance

Main Ingredient

Eggs, Pork

Cuisine Type

Italian

Menu Part

Entrée

Serves

1 serving

Yield: 1 serving

Ingredients

1 portion whole-wheat bread dough, premade, refrigerated
1 tbsp. butter
Garlic powder to taste
1/2 cup frozen sausage, chopped
1/2 cup mozzarella cheese, shredded

Methods/Steps

1. Roll out dough into flat circular shape. Spread butter on dough and sprinkle with garlic powder.

2. Add chopped pieces of sausage and top with mozzarella cheese.

3. Roll up dough into loaf and place on baking sheet; bake at 350°F until lightly browned.

Recipe by Dodgeville School District, Dodgeville, Wis.

Related Terms:

Eggs, Pork, Italian, Entrée

Comments

Kennesaw State University named Innovator of the Year at #NRAShow2013. Also honored for sustainability at Innovation awards.

- fsdeditor

11:34am on May 22, 2013

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