A delightful sampler of four different deli type fillings on one plate in this unusual presentation of a delicious grilled sandwich.
The basil salsa takes this turkey sandwich from just a standard menu item to a really terrific tasting sandwich. Serving it on focaccia adds to the goodness.
Decadent truly describes this dish. Lobster on top of lobster, with enticing flavors and textures. Richly flavored and beautifully presented, a truly outstanding dish.
These versatile spreads are easily prepared and great to have on hand. They will brighten up any sandwich.
A dessert meant to impress, and it tastes good too. Worth the effort because this is truly delicious. The strawberry-rhubarb sauce has a nice balance of sweet and tangy.
The aromas that come from this dish while it is baking will make mouths water. The combination of tarragon, paprika and vinegar, with the potatoes and cheese, results in a delicious side that will soon become a favorite.
Tender veal is the star of this salad. Paired with delicate greens, a good vinaigrette and pine nuts, it makes an elegant presentation.
This easy no-cook peanut sauce has an authentic Thai taste and is perfect as a dipping sauce for chicken, shrimp, and beef... or even to use tossed with warm cooked noodles for a quick pasta dish.
Apple pie with a kick. The pepper enhances the crust without being overpowering. The rustic shape makes this easy to prepare.
The lime-miso glaze gives this fish a bright and pleasing taste. The couscous serves as a nice, simple backdrop for the well-flavored fish.