Spring into your new seasonal menu with this chilled seafood soup.
Chilled Mango-Caramelized Onion Soup with Shrimp
Caramel Mocha Recipe
Butternut Squash, Bacon, and Kale Three Cheese Pasta
Basil Ginger Mussels
Ham, Egg, and Cheese Sandwich with Carrot-Celeriac Remoulade
Grilled Shrimp, Avocado & Arugula with Guava Vinaigrette
Savory Baby Cheesecakes
Basil-Mint Pesto Halibut Sautéed in Rice Paper
Grilled Vegetable Pizza
Chicken and Warm Zucchini Salad with Lentils
Pan Seared Salmon with Greenwheat Freekheh
Zucchini and Quinoa Salad with Green Beans
Lentil, Bulgur Wheat and Spinach Salad
The college of hospitality and tourism was called upon to design the café and improve patient scores at Niagara Falls Memorial Medical Center.
Industry News & OpinionView All
Just in time for Earth Week, Georgian Bay General Hospital aims to eliminate 907 kilograms of waste from going to the landfill. And that’s just the start.
Managing Your BusinessView All
Students at Virginia Tech can now choose a reusable to-go container rather than a foam one at the West End, one of the campus’s 11 dining halls.
Ideas & InnovationView All