Chef Qui was born in Manila and his Filipino heritage impacts some of the dishes he creates at his restaurant. Here, he infuses roasted sunchokes...
Korean Beef Cups
Shellfish Paella with Fideos
Duck Tacos with Mango Salsa
Savory Waffles with Bourbon Seafood
Asian Style BBQ Duck Wings
Sautéed Green & Yellow Wax Beans with Garlic
Grilled Mahi-Mahi Sandwich with Mango Slaw
Beet and Watermelon Salad
Banh Mi Sandwich with Lemon Grass Chicken
Chicken and Warm Zucchini Salad with Lentils
Pan Seared Salmon with Greenwheat Freekheh
Zucchini and Quinoa Salad with Green Beans
Lentil, Bulgur Wheat and Spinach Salad
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