Vegetable Medley Mashed Potato Bowl
| Serves | 40 |
|---|---|
| Ingredients | Potatoes, Vegetables |
| Day Part | Dinner |
| Menu Part | Side Dish |
| Cuisine Type | American |
Potato Pearls® mashed potatoes, topped with fresh mixed garden vegetables and finished with rich Cheddar cheese sauce.
Ingredients
1 pkg Potato Pearls® EXCEL® Original Recipe Mashed Potatoes*, prepared
5 qt Mixed green vegetables, frozen
2 ½ qt Cheddar cheese sauce
Steps
- Prepare Potato Pearls® EXCEL® Original Mashed Potatoes according to package directions, hold in a steamtable.
- Divide vegetables in a single layer in perforated steamtable pans.
- Steam until vegetables are crisp-tender, about 4 min, transfer to a full-sized, steamtable pan and hold hot.
- Heat cheese sauce in a large sauce pan over medium heat until very hot, stirring frequently, about 10 min. Transfer to a bain-marie and hold hot in steamtable.
- Assemble individual portions by placing half-cup prepared potatoes in bottom of a serving bowl or ramekin, top with 4-oz hot vegetables and 2-oz of cheese sauce. Serve immediately.
- *Note: Can substitute other Basic American Foods mashed potato products.