Thai Crab Meat Salad

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Main Ingredient: Seafood
Menu Part: Salad
Cuisine Type: Asian
Serves: 4

This Thai inspired spicy crab salad is refreshing as well as delicious. All it needs is a nice bed of greens to make it a perfect dish.

Ingredients

1 head iceberg lettuce
1 head red leaf lettuce
1 head romaine lettuce
8 oz. mesclun mix
1 lb. pasteurized crab meat
6 oz. of lime juice (fresh)
3 oz. fish sauce (nampla)
2 serrano peppers, chopped
2 tbs. cilantro, chopped
1/2 red pepper, chopped
3 cloves fresh garlic, chopped
3 tbs. sugar

Steps

1. Combine iceberg lettuce, red leaf lettuce, romaine lettuce, and mesclun mix. Place mixture onto plate. Combine lime juice, fish sauce, Serrano pepper, cilantro, red pepper, chopped garlic, and sugar. Mix until sugar dissolves.

2. Add crab meat into the mix and drain. Place over green salad.