Roasted Red Pepper Dijon Aïoli

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Main Ingredient: Vegetables
Menu Part: Sauce
Cuisine Type: French
Serves: 12

Add bold flavor with this Mediterranean-inspired sauce combining FRENCH’S® Dijon and roasted red peppers. Request your FREE Dijon Tasting Kit–complete with a 32-oz. sample, and a rebate.


Roasted red pepper pieces, drained
1 cup
Olive oil&
1 Tbsp.
Italian herb seasoning blend, dried
½ tsp.
FRENCH’S® Dijon Mustard
½ cup
⅓ cup


  1. Combine drained red pepper, olive oil and Italian seasoning blend in food processor bowl fitted with a steel blade. Pulse until pureed.
  2. Combine pureed pepper blend with Dijon mustard and mayonnaise, and whisk to blend.
  3. Cover and refrigerate to hold.