PLUS Spaghetti with Green Beans & Tomatoes
Simple and delicious this dish combines enriched spaghetti, fresh green beans, tomatoes, garlic and shallots.
1/4 cup extra virgin olive oil
2 shallots, minced
2 cloves garlic, minced
6 medium tomatoes, diced, peeled, seeded
Salt to taste
Freshly ground black pepper to taste
1 tbsp. fresh Italian parsley, chopped
2 tsp. fresh thyme, chopped
1 box Barilla Plus Spaghetti
2 cups green beans, coarsely chopped
1. Bring large pot of water to boil. Heat olive oil in large skillet. Add shallots and sauté until golden.
2. Add garlic and cook 1 min. Add tomatoes; season with salt and pepper. Simmer 5 mins. Add parsley and thyme.
3. Cook Plus Spaghetti according to package directions. Add green beans for last 4 mins. of cooking time. Drain and add pasta and green beans to sauce. Mix well and serve.
Recipe by BARILLA