Signature Series: Pork

Published in FSD Update

As part of our ongoing Signature Series, we asked operators to share their unique pork recipes, including soup, salad and carnitas.

As part of our ongoing Signature Series, we asked operators to share their unique pork recipes, including soup, salad and carnitas.

Whole-grain Crusted Pork Loin with Cranberry Mustard Sauce - Highmark Pittsburgh (Parkhurst Dining)

The grain crust, moistness of the pork and the cranberry mustard are a great combination of sweet and spicy in this pork loin recipe. “This is a very popular pork favorite with our guests because of the flavor profiles that mix well together,” explains Cameron Clegg, executive chef with Parkhurst Dining at Highmark Pittsburgh.

See full recipe

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