Signature Series: Chicken

Published in FSD Update

As a sandwich, salad or entrée, chicken is a popular protein.

By Paul King, Editorial Director

Chicken Tamales - Legacy Retirement Communities, Lincoln, Neb.

Robert Darrah, foodservice director, says, “During our theme dinners, our guests enjoy these South-of-the-border flavors.  Whether they are mild or fiery, they are always a hit. They are fun for staff to make and great to eat.”

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