Industry News & Opinion

Adding a tax to school lunches is one way, says Betti Wiggins.
The district’s board approved the contract last week.
The funding will help 17 rural communities implement creative strategies and programs to reduce child food insecurity, officials say.
Bowdoin College in Maine and the University of Massachusetts-Amherst top The Princeton Review’s 2016 list of best colleges for food quality.
Both parties at New York-based Binghamton University rallied for higher pay and better treatment from the vendor.
The Florida university says it’s the first in the state to sell campus-grown produce to its foodservice vendor.
The theme park’s new rates went into effect Wednesday.
Foodservice workers at Lincoln Junior-Senior High School are permitted to throw away school lunches from students who have accrued more than $6.75 in lunch debt.
Seven to 20 percent of students miss lunch once a week, according to a report in the Journal of the Academy of Nutrition and Dietetics.
Longtime CEO Joe Pacifico will remain in his role.



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