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The latest foodservice management practices, food-safety news and more.
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Senior-living community uses scholarships to tackle staffing shortage

By FSD Staff on Sep. 06, 2022

Masonic Village at Sewickley has awarded $4,000 scholarships to 11 servers.

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School district holds parent recipe contest

By FSD Staff on Sep. 01, 2022

Parents at Cherokee County School District can win a $100 gift card and have their dish served to students.

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Washington state boosts farm-to-school efforts with grant funding

By Benita Gingerella on Aug. 31, 2022

The state's agriculture department is providing over $3.5 million to support and expand farm-to-school programs.

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Meal delivery company Freshly launches new B&I platform, FreshlyWell

By FSD Staff on Aug. 30, 2022

The company joins the growing movement to provide food amenities for employees, wherever their workspace might be.

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At Greenville County Schools, nutrition team partners with special ed department to offer job training

By Reyna Estrada on Aug. 30, 2022

Students working toward an employability credential can do so as kitchen interns—and several have since been hired full-time by the district.

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School district installs vending machines to help with staffing

By FSD Staff on Aug. 30, 2022

Middle- and high-schoolers at Fulton Public Schools will be able to purchase Smart Snack-compliant items throughout the day.

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Chartwells to open 100 cashierless retail concepts on college campuses

By FSD Staff on Aug. 30, 2022

The company has already teamed up with Standard AI to bring autonomous units to the University of Houston and San Jose State.

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5 marketing ideas for September

By Reyna Estrada on Aug. 26, 2022

With the fall season creeping in and a new school year underway, September has a variety of marketing opportunities for foodservice teams.

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Student athletes at University of Florida get new food options courtesy of Sodexo Live

By FSD Staff on Aug. 26, 2022

A new training facility on campus aims to serve athletes, coaches and staff nutritious meals that fuel performance.

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The University of Richmond opens doors to a newly renovated dining hall

By Reyna Estrada on Aug. 25, 2022

Heilman Dining Center received cosmetic upgrades and new names for many of its dining stations.

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