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The latest foodservice management practices, food-safety news and more.
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Keep Kids Fed Act passes House and Senate

By Benita Gingerella on Jun. 24, 2022

The final bill increases meal reimbursements and extends some waivers, however, it will no longer provide free meals to students who qualify for reduced-price ones.

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UC Davis begins supplying meals to nearby healthcare transition center

By Benita Gingerella on Jun. 23, 2022

The dining team began supplying the center with three meals daily in March.

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Lawmakers make one final push to aid schools before nutrition waivers expire

By Benita Gingerella on Jun. 22, 2022

The Keep Kids Fed Act would provide financial assistance and meal flexibility for school nutrition programs.

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Consumers say inflation is causing them to eat away from home less often

By Jonathan Maze on Jun. 22, 2022

More than eight in 10 consumers say they are cutting back on restaurant visits as evidence of spending shifts continues to grow.

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Is it time to retire your QR code menu?

By Jonathan Deutsch, Ph.D. on Jun. 21, 2022

Operators should put guests' perspective ahead of their own, Advice Guy says.

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School district holds summer farmers markets for students

By FSD Staff on Jun. 20, 2022

During the markets, students receive a nutrition lesson and are able to shop for their own produce.

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More than 16 million students attended a CEP school this year, new report reveals

By Benita Gingerella on Jun. 17, 2022

That number has increased since the 2020-21 school year, according to the Food Research and Action Center.

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Illinois sunsets use of latex gloves in foodservice

By Peter Romeo on Jun. 16, 2022

Establishments have until January to find alternatives, with one narrow exception.

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Metz launches meal delivery service focused on wellness

By Benita Gingerella on Jun. 16, 2022

Chef2Home by Metz will provide patients and others in the healthcare industry with healthy meals delivered to their homes.

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Senior-living community hosts afternoon tea event for residents

By Benita Gingerella on Jun. 16, 2022

Residents at Canterbury Park Independent Living enjoyed tea, sandwiches, lavender shortbread and royal tea scones.

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